They say
- This one-of-a-kind Belgian ale is fermented with multiple microorganisms including Brettanomyces, Lactobacillus and other wild critters found in the environment of our 150-year old Boston brewery
- The unique yeasts impart layers of spicy, fruity, & bright tart notes to the beer. Aged in our Hungarian oak tuns, the porous character of the wood allows air to slowly seep in during aging creating micro-oxidation that smoothes any harsh flavors
- Grand Cru often denotes a vintage of the highest quality or ‘the best of the best’. This release has been aging in our Barrel Room for just over a year.
- Kosmic Mother Funk is the soul of our Barrel Room Collection, blended to varying degrees in each of our five Belgian brews creating a distinct & complex character
SO..... go to https://www.samueladams.com/kmf and vote for Indy. Thanks.
Bob.
You will be rewarded with karma points, fuzzy head points and more nonsense pictures.
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