Roderick and Kiera Landess of Winchester have quarters in Richmond to brew.
For equipment, with a $20,000 grant from the Eastern Indiana Regional Workforce Development Board they've acquired a boiler that was a coffee maker at the Masonic Temple in Ft. Wayne, 2 Groen kettles to use as circular mash tuns, and 4 wine fermenting tanks.
Right now, all these vats are empty but Roderick will find time from his full-time IT job with the Richmond Schools to refill and serve at restaurants in the historic Depot District. Soon they want to expand to Muncie.
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