Good combination. Chef JJ, Goose the Market, Spencer's Stadium Tavern, and fresh Sun King beer. The dinner was sold out and the beer was sold out at the end. They went through 5 kegs of beer (including 30 growlers) and no telling how much food.
A second keg of Osiris Pale Ale was on tap Friday so we at least got to taste one of the five (the others will be at the Festival Saturday of course).
Osiris Pale Ale – Pleasingly bold. Both malt and hops are distinct throughout. Nugget and Cascade blend old-world and floral hops characters. Fresh but not green. An ESB in every sense of the word. It's hard to believe this was brewed just two weeks ago; but then Dave and Clay are magicians.
Here's some pictures from a community camera at the dinner. Thanks, Dustin for letting us use these.
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