Half Moon's seasonals are a very hoppy IPA done with Columbus, Summit, Northern Brewer, and Glacier hops. It's assistant Bryan Culbertson's idea. For the summer they have Milf-n-Honey-Wheat Ale. Plenty of bitterness makes the honey almost redundant.
Alcatraz's 1 3/4 Belgian will be leaving after a long run this year. It will be replaced by a Cherry Stout. (Addenda 6/28: It won't be a Cherry Stout).
Dogfish Head 120 Minute is on tap at BW3, downtown Indy. Should last through the weekend. $8 for 8oz is a good price on this 21% ABV, 120IBU, Barley Wine of an IPA. Fun for all ages.
Three Floyds' food gets ink in the Post-Tribune. I hadn't noticed Duck Frites on the menu.
Coming to Indiana next week: Thirsty Dog Labrador Lager (a new regular in the lineup).
At this Saturday's Brew-Ha-Ha, Cavalier will be pouring St. Feuillien Triple from one of those 9-liter bottles. I'm sure you will have time to check Twitter during the event to find out when. Founders Old Curmudgeon will be poured at 4:30, Cherise all day.
Clipper City will be there from Baltimore and the Left Hand Moo Mobile will also be on hand.
North Shore Magazine looks at bottled beers of the midwest.
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1 comment:
Real nice uninformed comment in the NS Mag:
"and just about as far into brewery-poor Indiana as mildly curious beer drinkers should feel obliged to tread."
Oh well, guess we'll keep drinking our inferior local brews.
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