Ever felt the need to mix your craft beer into a cocktail? Yeah me either, but apparently someone has…..so I give you….BeerMixology
Not in the mood for a craft beer cocktail? How about an IPA from the Hanson brothers – yep, the musical family kid group you couldn’t escape in 1997. The name….wait for it….MmmHops. Yeah, the story is a little old, but too funny for me to resist.
Hoosier Beer Geeks offer some helpful tips for planning a Beer Weekend in Indianapolis. But waiting until noon on Saturday to start drinking again?
Look for Upland Brewing to expand their capacity to over 18,000 BBLs when they move into new production brewery space in May. No word yet on an increase in Lambic production.
Cheers, Nathan
Posts
3 comments:
Upland has substantially expanded their sour barreling capacity. Plans are in the works to continue to do so.
They've got extra barrels sitting around, but literally have nowhere to store them right now. I imagine the sours will ramp up a bit after expansion.
Earlier Doug, the owner said he envisions the entire back wall of the new facility to be wooden barrels of all kinds.
Post a Comment